Clavibacter michiganensis subsp. michiganensis (Smith 1910) Davis et al. 1984VP

CCM 4974

Other numbers: ICMP 2541, LMG 3690, NCAIM B.01276, NCPPB 1468, PDDCC 2541, R.A. Lelliott CM2, D.W. Dye CC21.
History: < NCAIM < S. Szoboszlay.
Isolated from: Lycopersicon esculentum; UK.
Cultivation conditions: Medium 71, 25-30°C.

CCM catalogue of cultures