Lactobacillus delbrueckii subsp. bulgaricus (Orla-Jensen 1919) Weiss et al. 1984VP

CCM 7190T

Other numbers: ATCC 11842, CCUG 41390, CIP 101027, DSM 20081, IFO 13953, JCM 1002, LMG 6901, LMG 13551, NCIMB 11778, NCTC 12712, VKM B-1923, WDCM 00102, P.A. Hansen Lb14, S. Orla-Jensen 14.
Taxonomic status: Type strain.
History: < CCUG < CIP < DSM < ATCC < P.A. Hansen < S. Orla-Jensen.
Isolated from: Bulgarian yogurt.
Additional information: Type (6485), description (6709). Serological group E.
Cultivation conditions: Medium 93 or 6, 37°C, anaerobic.

CCM catalogue of cultures