Medium 151: SW10 MEDIUM

    NaCl                           78 g
    MgCl2.6H2O                     13 g
    MgSO4.7H2O                   20.3 g
    KCl                             2 g
    NaBr                         0.23 g
    NaHCO3                       0.06 g
    CaCl2.2H2O                   0.33 g
    Yeast extract                   5 g
    Distilled water              1000 ml	
Adjust pH to 7.2 - 7.4.
Sterilized at 121°C for 15 min.