Bacillus licheniformis (Weigmann 1898) Chester 1901AL

CCM 2206

Other numbers: ATCC 9945, IFO 12197, LMD 50.15, LMG 7559, NCDO 793, NCIMB 8062, NCTC 7467, N.R. Smith 712.
History: < NCIB < ATCC < N.R. Smith.
Isolated from: flour.
Additional information: Production of D-glutamic acid (884).
Cultivation conditions: Medium 10, 37C.

CCM catalogue of cultures