Gluconobacter oxydans (Henneberg 1897) De Ley 1961AL

CCM 3607T

Other numbers: ATCC 19357, CCUG 18132, CIP 103106, DSM 3503, IAM 14436, IFO 14819, JCM 7642, LMG 1408, NCIMB 9013, J.G. Carr 1.
Taxonomic status: Type strain.
History: < K.Kersters < NCIB < J.G. Carr.
Isolated from: Beer.
Additional information: Type (5192). Produces acid from maltose but not from sucrose.
Cultivation conditions: Medium 4, 25°C.

CCM catalogue of cultures