Staphylococcus piscifermentans Tanasupawat et al. 1992VP

CCM 4345T

Other numbers: ATCC 51136, CCUG 35133, CIP 103958, DSM 7373, JCM 6057, NCIMB 13277, NRIC 1817, TISTR 824, strain SK03.
Taxonomic status: Type strain.
History: < S. Tanasupawat.
Isolated from: Kung-chom, fermented shrimp; Thailand (5890).
Additional information: Type (5890). PCR identification (6754).
Cultivation conditions: Medium 71, 37°C.

CCM catalogue of cultures