Paenibacillus curdlanolyticus (Kanzawa et al. 1995) Shida et al. 1997VP

CCM 4536T

Other numbers: ATCC 51898, CIP 104575, DSM 10247, IFO 15724, JCM 12163, LMG 18050, NRRL B-23243, T. Harada YK 9.
Taxonomic status: Type strain.
History: < IFO (Bacillus curdlanolyticus) < T. Harada.
Isolated from: Soil; Japan, Hyogo Prefecture, Kobe.
Additional information: Type (6249); Type of Bacillus curdlanolyticus (6098). Hydrolyzes resistant curdlan (6098).
Cultivation conditions: Medium 71 with 0.3% glucose and 1.5% glycerol, 30C.

CCM catalogue of cultures