Serratia grimesii Grimont et al. 1983AL

CCM 4735T

Other numbers: ATCC 14460, CCUG 15721, CIP 103361, DSM 30063, IFO 13537, LMG 7883, NCIMB 9321, NCTC 10422, F. Grimont 503.
Taxonomic status: Type strain.
History: < F. Grimont.
Isolated from: Chedar cheese.
Additional information: Type (6789), description (5303). Production of Produces L-carnitine (U.S. Pat. 4,650,759). Biohazard group 2.
Cultivation conditions: Medium 71, 30C.

CCM catalogue of cultures