Streptococcus criceti Coykendall 1977AL

CCM 7553

Other numbers: CCUG 46519, KOMA 576.
History: < CCUG < M. Baele, University Gent.
Isolated from: Porcine nose, piglet 6 weeks of age; Belgium, farm 4.
Additional information: Formerly Streptococcus cricetus.
Cultivation conditions: Medium 91 with sheep blood, 37°C, CO2.

CCM catalogue of cultures