Lactobacillus brevis (Orla-Jensen 1919) Bergey et al. 1934AL

CCM 1815

= ATCC 8287 = CCTM La 3038 = DSM 20556 = IAM 1082 = IFO 3345 = IMAB B-9-2 = JCM 1559 = LMG 7761 = NCAIM B.01144 = NCDO 474 = NCIMB 8038 = OUT 8125 = R.H. Vaughn 269 Y
< BÚ ÈSAV < NCIB < ATCC < R.H. Vaughn. Green fermenting Sevillano variety olives. Assay of cytosine and uracil (882). Medium 6, 37°C.

CCM 3805T

= ATCC 14869 = CCUG 30670 = CIP 102806 = DSM 20054 = JCM 1059 = LMG 6906 = LMG 7944 = NCDO 1749 = NCIMB 11973 = NZCC 20070 = WDCM 00099 = P.A. Hansen Bb 14 = S. Orla-Jensen 14
< G. Limsowtin, NZCC. Type (4895). Human faeces. API 50 CH fermentation profiles (6550). Medium 6, 30°C.

CCM 7932

= DSM 6235
< DSMZ. Spoilt beer. Medium 6, 30°C.