Propionibacterium freudenreichii subsp. shermanii (van Niel 1928) Holdeman and Moore 1970^AL

CCM 121

= CCUG 18835 = NCDO 566 = NCIMB 5964 = strain 6
< NCDO (Propionibacterium shermanii) < NCIB < NCTC. Emmenthal cheese. Medium 16, 30°C, anaerobic.

CCM 1907

= VKM 103
< V.J. Kudrjavcev, VKM (Propionibacterium shermanii). Production of vitamin B12 (3357). Medium 16, 30°C, anaerobic.