Vibrio alginolyticus (Miyamoto et al. 1961) Sakazaki 1968AL

CCM 2578T

Other numbers: ATCC 17749, CCUG 13445, CCUG 16315, CCUG 4989, CECT 521, CIP 10336, DSM 2171, IFO 15630, LMD 71.13, LMD 77.3, LMG 4409, NCIMB 1903, NCTC 12160, P. Baumann 118, Y. Miyamoto XII-53.
Taxonomic status: Type strain.
History: < P. Baumann (Beneckea alginolytica) < ATCC < Y. Miyamoto.
Isolated from: Spoiled horse mackerel, causing food poisoning; Japan.
Additional information: Type (4895), characteristics (7718). Control strain for media testing. Produces tetrodotoxine. Biohazard group 2.
Cultivation conditions: Medium 54 or 71, 37°C.

CCM 5941

Other numbers: E. Kampelmacher 338-2-46.
History: < E. Kampelmacher.
Isolated from: Oysters (3384).
Additional information: Biohazard group 2.
Cultivation conditions: Medium 54 or 41, 37°C.

CCM 7037

Other numbers: A. Andělová 1939.
History: < A. Andělová.
Isolated from: Sputum; Czech Republic, Ostrava.
Additional information: Biohazard group 2.
Cultivation conditions: Medium 54 or 71, 37.