Other numbers: AJ 3347, IAM 13046, JCM 2571, LMG 17230, NCIMB 1491, strain S 1038, M.V. Hao HK 703. History: < NCMB (Micrococcus sp.) < W. Hodgkiss. Isolated from: Fish curing brine; UK. Cultivation conditions: Medium 3, 30°C.
CCM catalogue of cultures