Lentilactobacillus buchneri (Henneberg 1903) Zheng et al. 2020^VP

CCM 1819^T

Other numbers: ATCC 4005, CIP 103023, DSM 20057, JCM 1115, LMG 6892, NCAIM B.01145, NCDO 110, NCIMB 8007, P.A. Hansen L858.
Taxonomic status: Type strain.
History: < BÚ ČSAV < NCIB < ATCC < C.S. Pederson (< R.S. Breed < F.L. Mickle).
Isolated from: Tomato pulp.
Additional information: Type (4895), reclassification (7651).
Cultivation conditions: Medium 6, 37°C.

CCM 4278

Other numbers: strain 251.
History: < K. Gruber < Inst. for Dairy Res. and Bact., Univ. of Agric., Vienna < Farm origin, Linz.
Isolated from: Silage.
Additional information: Reclassification (7651). Silage fermentation.
Cultivation conditions: Medium 6, 30°C.