Pediococcus inopinatus Back 1988^VP

CCM 3451^T

Other numbers: ATCC 49902, CIP 102406, DSM 20285, LMG 11409, NCIMB 12564, W. Back 236b.
Taxonomic status: Type strain.
History: < W. Back.
Isolated from: Brewery yeast (4750).
Additional information: Type (6824), description (4751).
Cultivation conditions: Medium 5 or 6, 25°C.

CCM 3452

Other numbers: DSM 20287, CCUG 43284, LMG 11410, W. Back 206c.
History: < W. Back.
Isolated from: Beer.
Cultivation conditions: Medium 5 or 6, 25°C.