List of media: filamentous fungi and yeasts


List of media recommended for the cultivation of CCM cultures. Recommended medium and cultivation conditions are specified for each culture. Unless otherwise stated sterilize all media at 121° C for 15-20 minutes.

Catalogue of cultures: filamentous fungi and yeasts


Medium No.

Medium name

1

MALT EXTRACT AGAR

2

CZAPEK-DOX AGAR

3

GLUCOSE AGAR

4

POTATO SUCROSE AGAR

5

CZAPEK-DOX AGAR WITH 20 % SUCROSE

6

M 40 Y (HARROLDS AGAR)

7

HAY INFUSION AGAR

8

OAT MEAL AGAR

9

POTATO AGAR

10

POTATO CARROT AGAR

11

POTATO DEXTROSE AGAR

12

SABOURAUD AGAR

13

MALT AGAR WITH YEAST EXTRACT

14

CORN MEAL AGAR

16

OAT MEAL AGAR WITH LUPINE STEMS

18

NEUROSPORA MINIMAL MEDIUM

19

POTATO MALT AGAR WITH STRIPES OF FILTER PAPER

20

POTATO SLICES

21

CARROT AGAR

22

BEAN AGAR

23

GLUCOSE-PEPTONE-YEAST EXTRACT AGAR (GPYA)

24

MALT EXTRACT PEPTONE AGAR

25

CZAPEK YEAST AUTOLYSATE AGAR (CYA)

26

MALT EXTRACT AGAR 4%

27

M20S